From The Kitchen

FROM THE KITCHEN
Entrées served with miso soup and salad

Chicken
Grilled chicken breast on steamed rice and sautéed vegetables served with teriyaki sauce

Salmon
Grilled salmon on steamed rice and sautéed vegetables served with teriyaki sauce

Sea Bass
Grilled sea bass on steamed rice and sautéed vegetables served with teriyaki sauce

Shrimp
Stir fried tiger shrimp with steamed rice and sautéed vegetables

Pork Katsu
Panko crusted deep fried pork on steamed rice and sauteed vegetables served with worcestershire sauce

NY Steak
Sirloin steak with steamed rice and sautéed vegetables served with teriyaki sauce

CONSUMER ADVISORY
**RAW FISH AND UNDERCOOKED FOOD**

The DuPage County Health Department advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness. If you have questions, contact your physician or the DuPage County Health Department at 630-682-7979, extension 7046 or www.dupagehealth.org/safefood.